Torres-Pitarch, Alberto and Perez-Vendrell, Anna M. and Manzanilla, Edgar G. and Gardiner, Gillian E. and Ryan, Tomas and Doherty, John V.O. and Torrallardona, David and Lawlor, Peadar G. (2021) Effect of raw and extruded propionic acid-treated field beans on energy and crude protein digestibility (In-vitro and in-vivo), growth and carcass quality in grow-finisher pigs. Animals, 11 (11). ISSN 2076-2615